Local Flavors of Fuerteventura: Indulge in Its Unique Specialties
- 500 grams of small potatoes
- 1 cup of coarse sea salt
- Mojo sauce ingredients: 4 garlic cloves, 1 small chili, 1 teaspoon of cumin, 1 teaspoon of paprika, salt to taste, 1/4 cup of olive oil, and 2 tablespoons of white wine vinegar
- Clean the potatoes with cold water and place them in a pot, covering them with water.
- Add 1 cup of coarse salt and bring the water to the boil over high heat.
- Once the water is boiling, reduce the heat to medium and let the potatoes cook for 20-30 minutes or until they are tender.
- Drain the potatoes and let them rest for a few minutes until they are dry.
- Meanwhile, prepare the mojo sauce. Mash the garlic cloves with a mortar and pestle, then add the chili pepper and continue mashing. Add the cumin, paprika, and salt, then slowly pour in the olive oil while continuing to mash. Finally, add the white wine vinegar and mix everything together.
- Serve the potatoes with the mojo sauce on the side.
Healthy Food Options at Nature by Kuba in Fuerteventura
Canary Green highly recommends Nature by Kuba, a fantastic restaurant located in Fuerteventura, that offers a dining experience that leaves you feeling healthy and nourished. What makes this restaurant truly special is its commitment to providing high-quality, healthy food options that are both delicious and nutritious. From the moment you step into Nature by Kuba, you are enveloped in a welcoming atmosphere that is both calming and refreshing. The decor is minimalist, yet elegant, with natural wood and greenery complementing the serene ambiance. The restaurant also opens up to a beautiful outdoor terrace, which is perfect for a lovely meal under the sun or stars.
The menu at Nature by Kuba is carefully crafted and offers a variety of healthy options. With an emphasis on plant-based ingredients, the dishes are creative and flavorful, highlighting the natural sweetness and freshness of the produce. The smoothie bowls and vegan burgers are particularly noteworthy, as they display the creativity and unique cooking methods that make Nature by Kuba stand out.
Kuba and his team are attentive, friendly, and knowledgeable about the dishes on the menu. They go above and beyond to make sure that guests leave feeling satisfied and happy with their experience. With beautiful ambiance, exceptional food, and outstanding customer service, Nature by Kuba is truly a hidden gem in Fuerteventura. If you are looking for a healthy and nourishing dining experience, Nature by Kuba is definitely worth checking out.
Experience Land of Freedom with Mouth-Watering Tapas in Fuerteventura
Another standout experience was dining at Land of Freedom, where the chefs’ creativity and passion shone through every dish. The healthy options were delicious, making use of the natural flavors of the ingredients and emphasizing the artistry behind each creation. Land of Freedom is a unique and exciting restaurant located in the beautiful island of Fuerteventura. What makes this restaurant truly special is not only the location but also the unforgettable dining experience it provides. From the moment you step into Land of Freedom, you are transported to a different world with its welcoming atmosphere. The restaurant is a great combination of indoor and outdoor spaces, with open-air seats on the terrace as well as a cosy, indoor dining area. The atmosphere is relaxed and comfortable, making it the perfect place to enjoy a meal with friends and family.
The menu at Land of Freedom is a beautiful blend of Italian and international cuisine served in a creative way. Their tapas platters are highly recommended and offer a great way to experience the depth and breadth of the menu. The vegan and vegetarian options are also impressive, catering to all dietary needs. Each dish is beautifully presented and served with an attention to detail that demonstrates a true passion for food. The customer service at Land of Freedom is also exceptional, and the staff go above and beyond to make guests feel comfortable and welcome. With an excellent location, great ambiance, exceptional food, and outstanding customer service, Land of Freedom is really a liberating experience that stays in the memory of visitors. Dining at this restaurant is truly a unique experience that should not be missed.
Thank you to everyone involved in this Canary Green project where our aim is to help promote sustainable tourism in the Canary Islands.
Do you want us to find you more sustainable choices? Please support us and donate today.
- Aurora from Verdeaurora Bio Farm; Owner
- Raffaele from Land of Freedom
- Jakub from Nature by Kuba
- John Beckley; Founder of Canary Green non-profit
- Canary Green non profit:
- Project Coordinator; Sophie Schaad
- Videographer; Marcin Bilski
- Copywriter; Sophie Schaad
- In cooperation with Canary PR, Tenerife Magazine