When you think of Tenerife, you might picture beaches, volcanoes, and palm trees swaying in the breeze. But on the island’s lush northern coast, in La Orotava, there’s a unique place that offers a very different kind of beauty: the Banana ECO Plantation. Yesterday, our Canary Green team took a trip there and we left […]
In the hilltop village of Chirche, South Tenerife, what looks like a tiny family home is actually one of the most honest, hands-on food experiences on the island: Casa Carmen We stepped into a cosy courtyard kitchen with mountains in the background and a long stone counter ready to go. Everything was set up aprons
Yesterday, we visited Suka Fruit Bar in Fañabé: a vibrant, feel-good café tucked just a few steps away from the southern Tenerife coastline. What looked like a small fruit bar turned out to be one of the most colorful, nourishing food stops we’ve experienced on the island. We came hungry and left amazed. First came
Yesterday, we joined a powerful and eye-opening beach clean-up event organized by our partner Innoceana at Playa Grande in El Porís, one of the most polluted beaches on the island of Tenerife. After removing a significant amount of waste from Playa Grande, we extended the effort by moving to a smaller next beach over. Because of the
Beach Clean-Up with Innoceana: 60 kg of Waste in One Afternoon Read More »
This week with Canary Green kicked off in the most epic way: kitesurfing! We signed up for a lesson with the amazing instructor Dima in El Médano, and it was amazing! None of us had tried kitesurfing before, but from the very beginning, the vibe was relaxed and exciting. Dima welcomed us with great energy and
Yesterday, we had the pleasure of visiting El Med Veg, a restaurant that won us over not just with the quality of its food, but also with the philosophy behind each dish. It is located in El Médano, a charming area on the island of Tenerife where the landscape is defined by a breathtaking coastline
El Med Veg: Where Sustainability Meets Creativity Read More »
If you’re looking for eco-friendly food options, choosing vegan is always a good decision as it tends to have a lower CO2 footprint, and also reduces other environmental impacts. In the quaint surfer town of El Médano in the south of Tenerife, you’ll find a 100% vegan restaurant that embodies this ethos—EL Med Veg: Sustainable
El Med Veg: Sustainable Vegan restaurant with a passion Read More »
